High Protein Ninja Creami
A creamy and delicious protein-packed dessert made with just three simple ingredients, perfect for satisfying sweet cravings while supporting fitness goals.
Ingredients
Core Ingredients
- 2 cups Greek yogurt (non-fat or low-fat) The protein powerhouse and creamy base.
- 1 scoop protein powder (30g, vanilla, chocolate, or preferred flavor) Boosts protein content and adds flavor.
- 2-3 tablespoons milk of choice (almond, oat, dairy, or cashew) Adjusts consistency for the Ninja Creami.
Instructions
Preparation
- In a medium mixing bowl, add Greek yogurt and protein powder. Mix thoroughly using a whisk or silicone spatula until smooth.
- Slowly pour in milk while stirring to achieve a thick but pourable consistency.
- Transfer the mixture into the Ninja Creami pint container up to the max fill line.
- Secure the lid and freeze for a minimum of 24 hours.
- After freezing, let sit for 5 minutes, then process in the Ninja Creami.
- Check the texture; if necessary, add milk and re-spin to improve consistency.
- Enjoy immediately or store in the freezer for firmer texture.
Notes
For best results, ensure thorough mixing to avoid protein powder clumps. For different flavors, feel free to mix in fruits or sweeteners post-processing. Store in the coldest part of the freezer to prevent freezer burn.