Easy Chicken Salad
A quick and delicious chicken salad made in just 10 minutes using five simple ingredients, perfect for busy professionals and meal prep.
Ingredients
Main Ingredients
- 2 cups cooked chicken, diced Use rotisserie chicken for convenience.
- 1/2 cup mayonnaise Can substitute with Greek yogurt, avocado mayo, or light mayo.
- 1/2 cup celery, finely diced Ensure uniform small pieces (approx. 1/4-inch).
- 1/2 cup red grapes, halved Green grapes or dried cranberries can be used as substitutions.
Seasonings
- Salt and pepper to taste Start with 1/2 teaspoon salt and 1/4 teaspoon pepper.
Instructions
Preparation
- Start with 2 cups of cooked, diced chicken. If using rotisserie chicken, remove skin and shred into bite-sized pieces.
- In a large mixing bowl, add 1/2 cup mayonnaise to create the creamy base.
- Incorporate 1/2 cup finely diced celery for crunch.
- Fold in 1/2 cup halved red grapes for natural sweetness.
- Season with salt and pepper to taste, mixing gently to avoid over-mashing.
- Let the salad rest for 2-3 minutes to allow flavors to meld before serving.
Notes
This salad can be modified for different dietary needs. For meal prep, divide into containers for convenience.